The Faculty of Science and Technology Joins with "Mc Dang" to Draft Inno-Prochef Curriculum

On 10th May 2023 from 10.00 a.m. – 12.00 a.m., Associate Professor Dr.Chaisri Tarasawatpipat the Dean of the Faculty of Science and Technology together with Associate Professor Dr.Sirilak Namwong, Assistant Professor Sakuntra Kumchoo, and Assistant Professor Dr.Rinrada Pattanayaiying the committee of the Bachelor of Science Program in Food Innovation and Professional Chef have Consultation with "Mc Dang" Mom Luang Sirichalerm Sawastiwat, a national food expert. Chef Mc Dang gave advice on the course in the curriculum and said he was happy to be a part-time lecturer in this curriculum, which strengthens the course where students will have learning experience with experts.